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I just made the most serious meatball sub you ever seen.........

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Guest


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I toasted my sub to perfection, then layered it with provolone cheese. I did not skimp. Then I put generous portions of meatballs. Then I smothered them in shredded sharp cheddar cheese.

and now Im looking at it.

took a bite and a meatball rolled off and dog ate it.

all is good, damn thing is good...

yummmmmmmmmmmmmmmmm  bounce 

ok, im done I could only eat half of it.  Neutral 

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